My Bio

I would like to start off by saying diversity moves me. I am passionate about all aspects of culture. Inspired by my desire to travel the world, watching the food network is like an amusement park for me.  Not just because food is featured, but because you enter a whole array of cultures that are described through the dishes created. In my future fairy tale, my dream career would be to be a food critic. I love food, culture and trying new things. Food critics have the privilege to travel the world and eat all kinds of food while doing it. How fortunate they are. Let me go to a foreign country and eat a snake caught from the wild! I would describe my family and community as proactive attitude enforcers. My immediate family encourages me to spend the majority of my time wisely. I don’t always adhere to the given advice though. I don’t really have specific hobbies but I really enjoy just being with my family. Survival without my family is impossible; they appreciate and support my views. My biggest motivation in life is comfortability. I want to die in a stage of content because I know that I ventured the world. I want to be comfortable in this struggling economy knowing that I have the skills to have a measure of stability in the workplace. Also I want to be comfortable in knowing I succeeded in bridging the gap between my fears and accomplishments. I am a humble learner and an active listener.